Drinker type · Crisp & Citrusy · 2 min read

The Citrus Spark

You don't want a drink that relaxes you. You want one that switches the lights on.

You crave bright, zesty sips that wake up every taste bud.

Made of
  • Lemon zest
  • Lime
  • Grapefruit
Sweet3/10
Sour9/10
Boozy5/10

Who you are

Sharp, fresh, a little bit loud: you like a drink that makes your mouth water before you've put the glass down. Fresh lime, lemon, grapefruit, a salted rim. If it squeaks, you're in.

You are the person who orders first and starts the round. Sour candy, salt and vinegar crisps, a squeeze of lemon on everything: your taste has always leaned towards things that bite back. Cocktails just gave it a passport.

You might be one if…

  1. You ask for extra lime and actually use it.
  2. Your favourite crisps are salt and vinegar, no debate.
  3. "Too sour" is not a sentence you understand.
  4. You judge a bar by whether the juice is fresh.
  5. You squeeze lemon on things that did not ask for it.

How you order

Look for the word "sour", "fresh lime" or "shaken". Margaritas, Daiquiris and anything with a citrus foam are your home ground. If a drink sounds too sweet, ask for it "a little drier": good bartenders will cut the sugar.

Set the scene

Your perfect night

Where

A busy cocktail bar with a long counter and a bartender juicing limes to order.

When

Early evening, first round, when the night is still all ahead of you.

Soundtrack

Upbeat disco, Latin pop, something you can't sit still to.

With

The whole group. You're the one who starts the round.

Why you love it

Acid makes your mouth water. That rush of saliva is why a sour drink feels so refreshing: it wakes up your whole mouth and makes you want the next sip.

The real magic is in the peel. Citrus skins are full of fragrant oils, and a twist over the glass sends them straight to your nose before the drink even touches your lips.

What to eat with it

  • Fish tacos with lime
  • Ceviche
  • Salted chips and guacamole
  • Fried calamari with lemon
Read the bar

Green flags, red flags

Stay, you're in good hands
  • Limes and lemons on the bar, squeezed to order
  • Real egg white or a good foam on sours
  • A bartender who tastes before serving
Maybe order a beer
  • Sour mix from a bottle
  • Juice that went in this morning
  • A Margarita that's mostly sugar

Speak bartender

Three words that get you exactly what you want.

Sour
A family of drinks: spirit, fresh citrus and something sweet, shaken.
Dry
Less sweet. Ask for a drink "drier" and it'll be sharper.
Double strained
Poured through a fine sieve, so no ice chips or pulp end up in your glass.

Myth vs truth

People think

Sour drinks are harsh.

Actually

A well-made sour is balanced, not harsh. Sugar softens the acid, and the acid keeps the sugar from going flat. When it's right, it tastes bright, not sharp.

Your superpower

You can tell fresh juice from bottled in one sip. Bartenders respect that.

Your weak spot

Sweet drinks. You'll politely sip half and secretly wish for a lime.

Your shortlist

Cocktails made for you

Ready for something new?

Try a Paloma

Your citrus, made long and fizzy with grapefruit soda and a pinch of salt. Bright, but easy for a whole evening.

See the recipe →
Your people

Who to drink with

Raise a glass
“To fresh starts, and fresher limes.”
Not sure this is you?

Take the 30-second quiz

Four questions about snacks and sips. Or go deeper with the full quiz, the same one the Mixlio app uses.