
Tuxedo
Old Tom gin and dry vermouth with maraschino, orange bitters and a quarter spoon of absinthe. Dry, aromatic and very old-school.
- Base
- Gin
- Glass
- Coupe glass
- Method
- Stir
- Strength
- 24% ABV
Ingredients
30 mlOld Tom Gin1 swap
London dry ginmediumDrier and sharper; Old Tom is the sweeter style
Add 5 ml simple syrup to match the sweetness
30 mlDry Vermouth1 swap
Any dry vermouthhighBrand-dependent
0.5 bar spoonMaraschino Luxardo1 swap
A dry cherry liqueurlowLess nutty
- 0.25 bar spoonof Absinthe
- 3 dashOrange Bitters
How to make
Stirring chills and dilutes gently while keeping the drink silky and clear.
- Pour all ingredients into mixing glass with ice cubes.
- Stir well.
- Strain into chilled martini cocktail glass.
Serve
Taste & nutrition
Estimated from ingredient amounts and assumed ABVs — not a lab measurement.
Good to know
- Stir, never shake — it stays clear and silky.
History
The Tuxedo is a dressed-up Martini relative from the 1880s, named after the fashionable Tuxedo Park enclave near New York. Gin and dry vermouth are enriched with maraschino, a dash of absinthe and orange bitters. Aromatic and complex, it reflects the elaborate tastes of the pre-Prohibition era. It rewards precise measuring.
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